7 blog reactions to http://chicagoist.com/2008/03/24/flossmoor_stati.php

This, though, is $7-8, which for (I think) two pints' worth is what you'd pay at a bar for a couple Mass Market Beers. Flossmoor's Brown Ale, a local beer, is the other beer I'll mention today. They've been getting a lot of hype lately, partially because of this fact, that they're local and you can, if you want, actually drive down to the brewery in Chicago's south suburbs ("on the way to Grandma's house") and pick up some fresh stuff if you want. Also because it's quite

on a Friday afternoon (not an irregular occurrence, to be sure). On Saturday, Flossmoor Station, which in recent years garnered the titles of Best Small Brewpub and Best Small Brewpub Brewer in America at the Great American Beer Festival, will debut a smattering of 22-oz bottled brews (Station Master American Wheat Ale, Pullman Brown Ale, and I.P.A.) with live tunes and a 7pm toast to the end of Prohibition. This next one might be a little hard to swallow, but trust me, if they get it right, it just might make you ironic hipsters

on a Friday afternoon (not an irregular occurrence, to be sure). On Saturday, Flossmoor Station, which in recent years garnered the titles of Best Small Brewpub and Best Small Brewpub Brewer in America at the Great American Beer Festival, will debut a smattering of 22-oz bottled brews (Station Master American Wheat Ale, Pullman Brown Ale, and I.P.A.) with live tunes and a 7pm toast to the end of Prohibition. This next one might be a little hard to swallow, but trust me, if they get it right, it just might make you ironic hipsters

And you can read it right here.

Flossmoor Station Thanks to Chicagoist for passing along some great news: Flossmoor Station is bottling! Look for it beginning April 5th. Flossmoor has consistently impressed me since I first tasted their beers at the Great Taste of the Midwest

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